When I go to jakarta, the only local cuisine that I tried is bakmi dki. The only reason why I eat at this place is because I knew the owner. If I knew who made the food then I’ll eat it because I’d know it’d be safe and delicious. As I am really careful when I try to eat outside.
The owner is a woman named Sonya renova, a pretty and kind woman who guided me when I am in jakarta. You can find the place at rs persahabatan in rawamangun. And of course, when I went back to jakarta sometime later then I’ll try bakmi dki again.